The "Easy" Red Clay Chicken Sandwich

Hot Honey & Red Clay Pimento Cheese Sandwich

The Build

• The Sandwich: Grab a few classic crispy chicken sandwiches from your favorite spot.
  

• The Topping: A thick, cold scoop of sharp pimento cheese.
  

• The Finish: A generous drizzle of hot honey.
  

The Melt

1. Prep: Take the top bun off your sandwich.
   

2. Load: Dollop a big scoop of Red Clay pimento cheese onto the warm chicken fillet.
   

3. The Magic: Slide the sandwich (keep that top bun off for now!) into the air fryer at 350°F for 30 to 60 seconds. This creates that perfect, "gourmet" melt where the cheese gets gooey but keeps its soul.
   

4. Drizzle & Serve: Take it out, drizzle with hot honey, pop the bun back on. Serve HOT.
   

☀️ The Breakfast Bonus!

Doing a brunch instead? We are obsessed with doing this exact same thing using Chick-fil-A Breakfast Chick-n-Minis (or whatever your favorite breakfast sandwhich is.) Just a tiny dab of pimento cheese and a drop of hot honey on each mini turns a quick breakfast into a sophisticated brunch spread. 🥂